About Abiodun Atoloye
MICRO-BIO
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I am a nutrition and health equity researcher with an interest in community solutions to address related issues
EXPERIENCE
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UTAH STATE UNIVERSITY
- Assistant Professor
- Nutrition, Dietetics, and Food Sciences
- 4800 Old Main Hill Logan, UT 84322 AGRS 421 435-797-2282
- July 2022 to Present
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University of Connecticut
- Postdoc
- Rudd Center for Food Policy and Health
- One Constitution Plaza
- September 2019 to June 2022
EDUCATION
DISCIPLINES
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Environmental Studies
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Foods, Nutrition, And Wellness Studies, General
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Health Policy Analysis
Interests
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Nutrition Education
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Diet Related Health Inequities
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Food Access
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Food Safety
Languages
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English